Broiled Salmon
I mean, what more can I say? You can almost taste it! It's beautiful, tender, juicy - fresh herbs, spices (Dill, Rosemary, Paprika, Salt & Lemon Pepper) and Grannie's Garlic Butter, broiled in the oven on low for 10-20 minutes (just depending on the size). It's that easy! It's that good! #ThingsThatMakeYouGoOom
Broiled Salmon With Lemon & Garlic Butter
Although, not shown so well in this image, I had also broiled the inside flesh of lemons. Takes the flavor over the top! Funny thing, I was so excited when I pulled my salmon out of the oven and showed my guests just how beautiful, I can't believe that I forgot to add all of that fresh dill I'd purchased, not just for flavor, but as important, for color and presentation. Duh!
Anyway, truly, there is nothing more I need to say! The flavor, the tenderness, juiciness will blow you away!
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MARIBY cORPENING'S
Broiled Salmon
With Fresh Dill, Lemon & Garlic Butter
Descriptions, Recipes & Images by Mariby CorpeningTM